A delightful
evening at the State Botanical Garden with an author speaking about healthy
cooking from your garden, a book signing, tastes of recipes prepared by Slow
Food Greater Athens, plus a wine and cheese tasting by The Healthy Gourmet –
all for only $12.
Limited
tickets available - get yours at www.botgarden.uga.edu or by calling 706-542-9353.
An evening celebration at
the Garden to inspire and relax you into the holidays.
Family is gathering, schedules are filling, lists are
building. You need inspiration for healthy food to cook for and, even better, with
your family. You also need ideas for holiday and hostess gifts. And, oh yes,
you could use a date night with your spouse or a night out with friends.
On Wednesday, November 20, the Garden will be celebrating
the beginning of the holiday season with a wine and cheese tasting coordinated
by The Healthy Gourmet of Athens from 6:30 – 8:00 pm in the Visitor Center
& Conservatory. At 7:00 Patricia Moore-Pastides, author of Greek Revival
From the Garden, will discuss cooking healthy, fresh foods to please the
entire family, how she uses her garden harvest in the kitchen, and container
gardens for Mediterranean cooking. Slow Food Athens will provide tastes of food
cooked from recipes in the book. And to inspire holiday shopping, the Garden
gift shop will be open for the evening and Patricia will be signing books after
her talk.
Tickets are $12 each. For more information or to purchase
tickets, call 706-542-9353 or visit botgarden.uga.edu.
